The restaurant in the port city makes its debut in the list of winners of the most important awards in cuisine
The Magoga de Cartagena restaurant has been recognized this Wednesday, at the Lope de Vega Theater in Seville, with a Michelin Star. This is the first time that the restaurant in the port city has received such an award, thus taking away from Pablo González-Conejero’s Cabaña Buenavista the title of the only restaurant in the Region with a Star. The kitchens of the Magoga restaurant are run by María Gómez, who won the second prize for Best New Chef at Madrid Fusión last January. In addition, it achieved a Sun from the Repsol Guide at the beginning of 2019.
Congratulations from Cataliment
