Transformed product based on wakame seaweed. Pasteurized

Wakame Pearls

Vegetable Products

ORGANOLEPTIC CHARACTERISTICS

Product formed by balls of about 3 mm, with a creamy texture and color Shining green. Developed from wakame algae, which gives it its exquisite taste and smell of the sea, ideal for combining and dressing all kinds of sauces, sushi, fish and meat.

Useful life

24 months from the date of packaging. Once opened, consume within 15 days.

Suggestion for use

Sauces, sushi, fish, canapés, vegetable creams, salads and meats.

May contain traces of fish, shellfish and molluscs. GMO FREE.