Soy-based processed product. Pasteurized
Product formed by balls of about 2 mm, with a creamy texture and a bright brown color. Developed from soy sauce, which gives it its exquisite flavor and intense aroma, ideal for combining and dressing all kinds of sauces, sushi, fish and meat.
24 months from the date of packaging. Once opened, consume within 15 days.
Sauces, sushi, fish and meat
CONTAINS SOY. GMO FREE